Great Guns Social Chefs

GGS – Mediterranean Spring Menu

Residency: 16 April, 2019 - 27 April, 2019

We are delighted that Maria Elia has collaborated with our head chef to bring a spring menu here for the two weeks over the Easter holidays.

Some of the dishes are listed below but the final edit will be online shortly, making sure we are totally seasonal.  Prices will range from £5 - £20

Grilled asparagus, truffled egg, parmesan

Straciatella, courgettes, lemon gremolata

Lamb chops, broad beans

Hake fillet, sunblush tomatoes, fennel

Chocolate, salted caramel fondant